Document and quantify the whole chocolate manufacturing process and identifly optimisation potential with agathon’s exclusive logTEC Datalogger.
agathons different logTEC datalogger models offer you the solution to easily monitor and visualize your whole chocolate production process depending on your needs. They can collect and quantifiy acceleration, air pressure, temperature, humidity & even strain gauche data within your production lines as a basis for optimisation. When combining several synchronized dataloggers it is possible to improve the accuracy of the database making the recognition of improvement potential much easier. The wireless connection is especially helpful for inaccessible areas within the production facilities to gather information and share this information with your team.
The collected data can be accessed via USB port, Bluetooth and Wifi depending on the chosen model & with a compatible smartphone (iOS or android device). Alternatively, use the web based “SmartCloud“ an analysis independent of location.
logTEC sensors collect all required information which is then stored within the unit. The data can be accessed any modern mobile device or computer, via USB, Bluetooth & Wifi connection depending on the model. The cloud is another option to safely store the data and provide access to your team.